Food and Meals
When you live at UCU, all of your food expenses are covered in your room and board costs. This means that you are provided two cooked meals a day, lunch and dinner, but there is always food around whether you're hungry in the middle of the night or in the afternoon when you get back from class. Our wonderful cook Alli has been treating UCU residents to her fine cuisine for decades, so you don't want to miss out once that meal bell rings.
Breakfast
Breakfast is the most important meal of the day. At UCU, you have several options for breakfast, but all of them are prepared by you. Whether it's cereal, eggs and toast, Alli's homemade granola, or just a cup of orange juice, the world is your oyster.
SERVED: Anytime
Lunch
Lunch is prepared Monday through Friday by our cook (or you can opt out and make a sack lunch for yourself using lunch supplies provided). Meals can consist of soup, burritos, sandwiches, salads, pizza, and much more. There is always plenty to go around, and you have two time choices available.
SERVED: 11:30am and 12:30pm
Dinner
Dinners are prepared Monday through Friday. Alli has a wide range of meals, but some favorites are lasagna, teriyaki, baked chicken, hamburgers, and Chinese chicken salad. Dinner is served at only one time, but leftovers are kept in the fridge for the next day if you happen to miss out.
SERVED AT: 5:30pm
Weekends
Sunday lunch is provided, should you decide to hang out at the house. Alli plans the menu and leaves supplies and instructions. Residents sign up to prepare the food.